Food library

Cottage cheese, 2% milkfat

Match the milkfat percentage. Large and small curds are not a reliable guide to the amount on your spoon.

Your portion

Adjust the weight of cottage cheese, 2% milkfat. This calculation stays in your browser.

92Calories · kcal
12.1Protein · g
4.7Carbs · g
2.5Fat · g
—Fiber · g

Values scale from the source’s 100 g edible portion. A dash means the source has no value. This is a portion conversion, not a recommended amount to eat.

The source

Cheese, cottage, lowfat, 2% milkfat

All values below describe 100 g of the edible portion. Your product, recipe, and preparation can differ. For packaged food, compare the package label with this general food record.

Source values per 100 g
NutrientAmount
Energy84 kcal
Protein11 g
Carbohydrate4.31 g
Fat2.3 g
FiberNot reported

Energy basis: Energy. The tool uses source values directly and rounds only the display. Missing nutrients are not calculated from other fields.

In Nourish

Add this food with a serving weight, review its nutrients, and save it for reuse. Keep additions as separate ingredients so they stay easy to change.

USDA FoodData Central, Foundation Foods · FDC ID 328841
Source published 4/1/2019. Retrieved and verified 2026-09-10. Public-domain data under CC0 1.0. Source and portion basis verified; recording information only.

Related ingredients

How to record portions