Coconut rice porridge

Ingredients

• ¾ cup cooked rice
• ¼ cup canned coconut milk
• ¼ cup water
• ½ cup diced mango

Steps

1. Simmer the rice, coconut milk, and water for 5–7 minutes.
2. Spoon into a bowl and top with mango.

Check ingredient labels for allergens. Nutrition depends on your products and portions.

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