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Warm buckwheat & berries

Warm buckwheat groats with berries and maple syrup.

20 min · 1 serving

Ingredients

  • ¼ cup buckwheat groats
  • ¾ cup water
  • ½ cup berries
  • 1 teaspoon maple syrup

Let’s cook

  1. Rinse the buckwheat and simmer in the water, covered, for about 15 minutes.
  2. Stir in the berries and warm for 2 minutes.
  3. Add maple syrup to serve.

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