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Avocado corn cakes

Mashed avocado and tomato on corn cakes.

5 min · 1 serving

Ingredients

  • 2 plain gluten-free corn cakes
  • ½ avocado
  • 1 teaspoon lime juice
  • ½ tomato, diced

Let’s cook

  1. Mash the avocado with lime juice.
  2. Spread over the corn cakes and top with tomato.

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